Thinking about popping the cork out of a bottle of wine, but know that you don't have the time to let it chill? Try this quick tip (compliments of Martha Stewart): Wet and wring out a linen dish towel and wrap it around your bottle. Keep it wrapped and place it in the fridge for about half an hour. If you're really in a rush, wrap the bottle and stick it in the freezer for about 15 minutes to get the same results. Cheers!
Saturday, June 25, 2011
Chill Out
Thinking about popping the cork out of a bottle of wine, but know that you don't have the time to let it chill? Try this quick tip (compliments of Martha Stewart): Wet and wring out a linen dish towel and wrap it around your bottle. Keep it wrapped and place it in the fridge for about half an hour. If you're really in a rush, wrap the bottle and stick it in the freezer for about 15 minutes to get the same results. Cheers!
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